The trial day was completed on 11 June 2015. On that day, DSE participants, parents and other interested parties came to the HPSHCC campus to experience the mock classes of the programmes "Higher Diploma in Nutrition and Food Management" and "Higher Diploma in Food Health and Business Management".
The trial day consisted of a number of sessions, including food science experiments, theory classes, demonstrations of students' works and sharing of graduate. From these activities, participants learnt that nutritional and food science is a subject that emphasises both theory and practical application. Both progarmmes aimed to provide students with professional knowledge for future studies as well as career development. During the time of refreshment, participants had the opportunity to chat face-to-face with our lecturers and students to get a better understanding about the future path.
P.S. In view of the overwhelming response, an additional trial day will be held on 9 July 2015 (Thu).